Dishwashers probably aren’t the most exciting appliance going, but they’re certainly an integral part of any professional kitchen. It’s important to replace your dishwasher as soon as you can to avoid any repairs that might keep it going that little bit longer, but could be costly. Once your dishwasher starts to frequently breakdown and you’re…
DetailsCombi ovens are hugely versatile appliances, offering huge flexibility in commercial kitchens. They work well within a restaurant kitchen, pub kitchen, school kitchen, canteen kitchen and even in residential care kitchens too. Users can use steam, convection or a combination of the two. Whilst all combi ovens offer multiple options when cooking, there are differences…
DetailsIf you’ve any interest in cooking, whether that’s in a professional or domestic sense, the rise in popularity of the induction hob won’t have escaped your notice. Here at Prestige, we’ve seen a huge spike in interest in induction hobs recently. We’re installing them a lot more and, while not everyone goes ahead and buys…
DetailsTime for a new dishwasher? Dishwashers, as with any appliance, will have a huge impact on the flow of your kitchen and, essentially, on your business. Commercial undercounter and pass through dishwashers are very different to those used in the home. They heat up a lot quicker, have faster cycles, can deal with larger amounts…
DetailsThere are lots of different types of equipment on the market, we understand that kitchens need to flow to suit not only the staff working in them, but also the type of cuisine that will be prepared in them. Ultimately, this comes down to the design of the kitchen and its layout, so we work…
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