Every kitchen and operation is different and works in its own unique way, so our PPM products are specially tailored to every customer. There’s no blanket or one size fits all version – it’s all personalised to what you’ll need to run your kitchen most efficiently.
How does it work?
We start with a site visit where we’ll take an asset list. The asset list covers all of the individual pieces of equipment in service within the business. Next, we carry out a condition report on the equipment.
We’ll also try to determine the age of the product in use which then gives us an idea of it’s expected lifespan.
Once all of the assets are recorded onto our system, we are able to come up with a preventative regular maintenance schedule. This includes the replacement of standard parts which would incur wear and tear.
Our system helps with the following:
- Management of routine maintenance – routine maintenance allows you to keep on top of what’s really going on in inside your kitchen equipment and prevent problems arising.
- Recommended replacement schedule – we’ll make sure that when it’s time for your equipment to be replaced, we flag this to you, preventing old equipment or poor standard equipment causing problems within the kitchen.
- Breakdown prevention – by fixing smaller problems frequently, they’re less likely to escalate into a big (and potentially costly) breakdown later down the line.
Based on the standard of your equipment, its age and functionality, we can help prevent breakdowns before they happen. Then moving forward, we can manage the decision between equipment repair and replacement. We’ll always acting in the interest of you, our customer, to ensure minimal down-time and loss of business.
If you kitchen isn’t covered by a PPM then why not get in touch with our team today and we will come and conduct an on-site visit with no obligation.